Carbalose Pie Crust

Click to enlarge (8″x11″ cobbler shown)
This is an older pie crust recipe of mine posted last year.  My inspiration was KevinPa’s crust recipe here:   I am thinking about adding a bit of flax to it for when I want a grainier taste…

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Chicken with Spinach & Eggs + MORE

Click to enlarge My father would have been proud of my lunch today. When he was still active duty Air Force, he would often cook himself scrambled spinach and eggs for supper when he got home late at night from a flight.  He most often cooked bacon to have with it, but for today’s lunch, I wa.... More »

Homemade “Cavender’s Greek” Seasoning + MORE

Click to enlarge This is my version of the ever popular Cavender’s Greek Seasoning.  My brother, a professional chef before he retired, just LOVES this spice blend, in salad dressings, on fish and chicken, and even on vegetables.  My version is real close to the popular commercial product, b.... More »

Tex-Mex Beef Bone Broth Soup

Click to enlarge Bone broth is so very good for you!  I make it, freeze it and use it at every opportunity in my cooking.  I like to collect my grass-fed beef bones in a large plastic bag in the freezer.  Then when I have a big batch, I make extra rich bone broth from them.  I happened to have .... More »

Smokey Hamburger-Cauliflower Casserole

Click to enlarge This delicious, hearty beef casserole was inspired by this very simple Hamburger Recipe .   Linda has so many delicious casserole recipes I get a lot of mealtime ideas browsing her website.  For my final dish, I substituted a somewhat richer creamy ingredient (I adore cream chee.... More »

Spongeblob Squareburger

Click to enlarge You know, I don’t think I’ve ever watched that silly cartoon show my recipe title alludes to.  But I happened to be channel surfing last night and landed on that program and found myself watching for 15 minutes or so.  I guess either I’m too old, or I just don.... More »

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